Recipes

Mignonette Sauce

Serves: 6
Time: 5 minutes
Difficulty: Easy

The mignonette sauce is a classic accompaniment to fresh raw oysters. Originally from France, it is made up of two simple ingredients; shallots and...

Oysters with Grilled Chorizos and Sherry & Coriander Dressing

Serves: 4
Time: 15 minutes
Difficulty: Easy

Oysters and grilled spiced sausages create a dilemma, a bite of hot spicy sausage followed by a cooling briny oyster or said lovely oyster tempered...

Grilled Oysters with Curry Butter

Serves: 6
Time: 5 minutes
Difficulty: Easy

Take one knob of butter and melt it in a pan. Meanwhile soften the remaining butter. Slice the spring onion in long fine slices and place on a bow...

Almond-Encrusted Crispy Carlingford Oyster with Romesco by Storm Ashdown

Serves: 6
Time: 15 minutes
Difficulty: Easy

With us all needing a bit of a boost this year, these delicious almond-crusted oysters will be sure to lift your spirits. Nuts are known to be resp...

Hogwash Recipe

Serves: 4
Time: 10 minutes
Difficulty: Easy

Using a 50-50 blend of mirin and seasoned rice wine vinegar gives the perfect balance of acidity and sweetness. Combine all ingredients in a mediu...

Grilled Oysters with Parmesan & Champagne

Serves: 6
Time: 5 minutes
Difficulty: Easy

Shuck your fresh oysters and pour out their liquor (less excess liquid will help them grill nicely). Lay them out on a baking tray or, preferably,...

BBQ green butter oyster

Serves: 4
Time: 10 minutes
Difficulty: Easy

Add all the ingredients under “green butter” into a food-processor, and run until the mixture is smoothly pureed. Set aside. To shuck your oyst...

Grilled oysters, smoked paprika and anchovy butter

Serves: 4
Time: 20 minutes
Difficulty: Easy

1. Dice the butter and leave at room temperature for 1 hour, add to a blender with the garlic, paprika and anchovies, then blitz until smooth. Keep...

Oysters Rockefeller

Serves: 12
Time: 10 minutes
Difficulty: Easy

Our all time best selling cooked oyster at Wright Brothers Borough Market In a pan of boiling salted water plunge the watercress and spinach, fol...