Smoked Salmon And Avocado On Toast

Smoked Salmon And Avocado On Toast

  • Serves: 4
  • Time: 10 minutes
  • Difficulty: Easy

This recipe requires ingredients and method but not precise quantities.A good ripe avocado is best mashed up with some sea salt and plenty of black...

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Lobster Benedict

Lobster Benedict

  • Serves: 4
  • Time: 25 minutes
  • Difficulty: Easy

If just two are sharing this dish then divide the lobster onto two muffin bases or just serve the recipe below split onto two plates but make a hal...

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Moules Marinière

Moules Marinière

  • Serves: 3
  • Time: 10 minutes
  • Difficulty: Easy

2kg will serve up to 6 as a starter, or 2 to 3 as a main course. Moules marinière is the most well know of mussel dishes. It is a dish from the nor...

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Crab, Fennel and Orange Salad

Crab, Fennel and Orange Salad

  • Serves: 4
  • Time: 10 minutes
  • Difficulty: Easy

Delicious at any time of year it looks very attractive at the beginning of the year when blood oranges are in season. Serves 2 generously and 4 as ...

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Grilled Oysters with Curry Butter

Grilled Oysters with Curry Butter

  • Serves: 6
  • Time: 5 minutes
  • Difficulty: Easy

Take one knob of butter and melt it in a pan. Meanwhile soften the remaining butter. Slice the spring onion in long fine slices and place on a bow...

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Aioli Sauce

Aioli Sauce

  • Serves: 4
  • Time: 5 minutes
  • Difficulty: Easy

Aïoli is a sauce in itself and is not a mayonnaise but rather its punchy brother or sister. It should only be made with the ingredients listed belo...

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Duck Fat Potato Wedges

Duck Fat Potato Wedges

  • Serves: 6
  • Time: 10 minutes
  • Difficulty: Easy

The use of duck fat, garlic and rosemary give these roasties a Gallic charm that is undeniably moreish. Blanching the potatoes to the point of bein...

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